Rovabio Advance P محصولی است به شکل پودر که فعالیتهای اصلی آنزیمی آن زایلاناز و بتاگلوکاناز بوده و از محیط کشت تخمیری سویه “تالارومایسس ورساتیلیس” (که در گذشته پنیسیلیوم فانیکولوزوم نامیده می شد) بهدست میآید.
اثر:
*تالارومایسیس ورساتیلیسو پنیسیلیوم فانیکولوزوم دو نام متفاوت برای یک میکروارگانیسم هستند. این تغییر نام در نتیجه بهبود تکنیکهای شناسایی و تکامل روشهای طبقهبندی میکروارگانیسمها (تاکسونومی) بوده است.
Main active substances:
Endo-1,4-β-xylanase: N⁰EC 3.2.1.8.
Endo-1,3(4)-β-glucanase: N⁰EC 3.2.1.6.
SPECIFICATIONS | |
Appearance | powder |
Color | from light to dark beige due to natural wheat flour color variations |
Minimum activities | |
Endo-1,4-β-xylanase | 25 000 VU/g |
Endo-1,3(4)-β-glucanase | 17 200 VU/g |
Bacteriological controls | |
Yeast and molds | < 1 000 cfu/g |
Salmonella | absent per 25 g |
Total viable count | < 900 000 cfu/g |
E. coli | < 10 cfu/g |
Enterobacteria at 30⁰C | < 100 cfu/g |
Unit equivalency:
Xylanase 25 000 visco units = 2 600 DNS units
Beta-glucanase 17 200 visco units = 1 800 DNS units
1 viscosimetry unit (VU) of xylanase or β-glucanase is the amount of enzyme which hydrolyzes the substrate (wheat arabinoxylan o barley β-glucan, respectively), reducing the viscosity of the solution, to give a change in relative fluidity of 1 (dimensionless) unit/mn at 30⁰C and pH 5.5.
1 DNS xylanase or β-glucanase unit is defined as the release of one μmole of xylose or glucose equivalent per minute from a substrate (birchwood xylan or barley β-glucan, respectively).
۱۲ ماه پس از زمان تولید. در بستهبندی اصلی به صورت دربسته و در مکان خشک و خنک نگهداری شود.
محیط کشت تخمیری خشک، فاقد میکروارگانیسمهای فعال، با استفاده از حامل آرد گندم رقیق میشود.
PHYSICAL AND CHEMICAL PROPERTIES | |
Density | 0.45 to 0.55 |
Endo-1,4-β-glucanase (cellulase)* | > 2 400 DNS units /g |
بستههای ۲۵ کیلوگرمی (در هر پالت ۵۰۰ کیلوگرم)، کیسههای بزرگ ۵۰۰ کیلوگرمی (در هر پالت ۵۰۰ کیلوگرم)
Method for endo-1,4-β-xylanase activity:
Reference: T004
• The assay is based on the enzymatic hydrolysis of a standard wheat arabinoxylan solution, the activity being determined by the reduction in relative viscosity.
Reference: T006
• The assay is based on the enzymatic hydrolysis of a birchwood xylan (pH 4 and 50⁰C) and reaction of the reducing group with 3,5- dinitrisalicylic acid (DNS), the activity being determined by measuring the reducing sugars by colorimetry at 540 nm.
■ Method for endo-1,3(4)-β-glucanase activity:
Reference: T008
• The assay is based on the enzymatic hydrolysis of a standard barley β-glucan solution, the activity being determined by the reduction in relative viscosity.
Reference: T007
• The assay is based on the enzymatic hydrolysis of a barley β-glucan solution (pH 5.0 and 50⁰C) and reaction of the reducing group with 3,5-dinitrisalicylic acid (DNS), the activity being determined by measuring the reducing sugars by colorimetry at 540 nm.
■ Method for cellulase (endo-1,4-β -glucanase) activity:
Reference: T003
• The assay is based on the enzymatic hydrolysis of a carboxy-methyl-cellulose solution (pH 5.0 and 50⁰C) and reaction of the reducing group with 3,5-dinitrisalicylic acid (DNS), the activity being determined by measuring the reducing sugars by colorimetry at 540 nm.
Assay methods available upon request.
Product MSDS (Material Safety Data Sheet) available on www.quickfds.com.
Handling of the product may cause allergic reactions by inhalation.
Use in the feed: once incorporated into the feed, the product offers all original guarantees of safety.
For safety: breathing protection, glasses and gloves shall be used during handling.